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Vegan Smoothie Bowl
A thick frozen acai smoothie bowl, topped generously with fresh fruit, crunchy granola and coconut flakes, breakfast as art.
Ingredients
Instructions
Blend frozen acai with frozen banana and just enough plant milk to blend.
The mixture should be thick enough to eat with a spoon.
Pour into wide bowls.
Arrange sliced fresh fruit in rows over the smoothie.
Add granola on one side.
Scatter with coconut flakes and chia seeds.
Drizzle with maple syrup.
Garnish with fresh mint and serve immediately.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.
