Smoked Duck Pizza

Name: Smoked Duck Pizza
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Cuisine: Pizza
Ingredients: 1 pizza dough ball, 280g; 3 tbsp hoisin sauce; 150g mozzarella, grated; 200g smoked duck breast, thinly sliced; 4 spring onions, sliced; 1 tbsp sesame seeds; 1 tsp sesame oil; 1 handful fresh coriander

Smoked duck breast with hoisin, spring onions and sesame on a crispy thin base — an Asian-inspired pizza.

Total time

25 min

Prep

15 min

Cook

10 min

Difficulty

medium

Cuisine

Pizza

Ingredients

1pizza dough ball, 280g

3 tbsphoisin sauce

150gmozzarella, grated

200gsmoked duck breast, thinly sliced

4spring onions, sliced

1 tbspsesame seeds

1 tspsesame oil

1 handfulfresh coriander

Instructions

Preheat oven to maximum with stone inside.

Stretch dough to a 30cm circle.

Spread hoisin sauce over dough.

Scatter mozzarella.

Bake 8 minutes until almost cooked.

Remove from oven, add duck slices.

Return to oven 2 minutes to warm duck.

Scatter spring onions, sesame seeds and coriander. Drizzle sesame oil.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

353

Protein

17.8g

Fat

12.4g

Carbs

42.5g

Fiber

2.7g

Sodium

728mg

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