Waffles with Fried Chicken

Name: Waffles with Fried Chicken
Prep time: 2 h 10 min
Cook time: 25 min
Total time: 2 h 35 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 chicken thighs, boneless; 250ml buttermilk; 150g plain flour; 1 tsp Cajun seasoning; 300g waffle batter; 100g butter, softened; 2 tbsp sriracha; maple syrup to serve; oil for frying about 1L

Belgian-style waffles, piled high with crispy fried chicken and finished with maple syrup and a drizzle of sriracha butter.

Total time

155 min

Prep

130 min

Cook

25 min

Difficulty

medium

Cuisine

American

Ingredients

4chicken thighs, boneless

250mlbuttermilk

150gplain flour

1 tspCajun seasoning

300gwaffle batter

100gbutter, softened

2 tbspsriracha

maple syrupto serve

oil for fryingabout 1L

Instructions

Soak chicken in buttermilk overnight.

Mix sriracha into softened butter for sriracha butter.

Mix flour with Cajun seasoning.

Coat chicken in seasoned flour and fry at 175C for 12 minutes.

Make waffles in a waffle iron according to batter recipe.

Place waffles on plates.

Top with fried chicken.

Add a pat of sriracha butter, drizzle with maple syrup and serve.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

383

Protein

12.6g

Fat

22g

Carbs

33.4g

Fiber

1.2g

Sodium

272mg

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