Bacon and Avocado Sandwich

Name: Bacon and Avocado Sandwich
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4 servings
Cuisine: Australian
Ingredients: 8 rashers crispy back bacon; 2 ripe avocados, sliced; 4 thick slices sourdough bread, toasted; 1 tbsp lemon juice; salt, pepper and chilli flakes to taste; baby rocket handful

A simple Australian cafe-style sandwich, layering crispy bacon and creamy avocado between thick slices of toasted sourdough.

Total time

10 min

Prep

5 min

Cook

5 min

Difficulty

easy

Cuisine

Australian

Ingredients

8 rasherscrispy back bacon

2ripe avocados, sliced

4 thick slicessourdough bread, toasted

1 tbsplemon juice

salt, pepper and chilli flakesto taste

baby rockethandful

Instructions

Toast sourdough.

Mash or slice avocado on each piece. Drizzle with lemon juice.

Season with salt, pepper and chilli flakes.

Layer with rocket and bacon.

Serve immediately.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

179

Protein

3.4g

Fat

11.3g

Carbs

17.2g

Fiber

5.6g

Sodium

105mg

Reviews

Leave a review

★★★★★

No account needed to post. New reviews are checked before they appear publicly.