American Skillet Turkey Meatloaf

Name: American Skillet Turkey Meatloaf
Prep time: 26 min
Cook time: 11 min
Total time: 37 min
Yield: 4 servings
Cuisine: American
Ingredients: 600g turkey breast; 200g yellow onion; 2 green beans; 200g russet potatoes; 1 cup egg noodles; 1/4 cup smoked paprika; 1 tbsp BBQ sauce; to taste cheddar cheese; 1/4 cup ranch seasoning; 2 tbsp olive oil; to taste salt and black pepper

A skillet American turkey meatloaf with yellow onion, green beans and russet potatoes, finished with smoked paprika, BBQ sauce and cheddar cheese, served over egg noodles.

Total time

37 min

Prep

26 min

Cook

11 min

Difficulty

easy

Cuisine

American

Ingredients

600gturkey breast

200gyellow onion

2green beans

200grusset potatoes

1 cupegg noodles

1/4 cupsmoked paprika

1 tbspBBQ sauce

to tastecheddar cheese

1/4 cupranch seasoning

2 tbspolive oil

to tastesalt and black pepper

Instructions

Season the turkey breast and saute it over medium-high heat until well browned, about 10 minutes.

Add the yellow onion, green beans and russet potatoes, cooking until softened, about 8 minutes.

Stir in the smoked paprika, BBQ sauce, cheddar cheese and ranch seasoning for 4 minutes.

Cook the egg noodles separately and drain.

Let everything simmer for about 7 minutes so the flavors meld.

Taste and adjust the seasoning.

Serve hot over the egg noodles, garnished with fresh herbs.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

461

Protein

50g

Fat

12.8g

Carbs

38g

Fiber

5.8g

Sodium

357mg

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