Rustic Catfish Sliders with Hamburger Buns

Name: Rustic Catfish Sliders with Hamburger Buns
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 500g catfish; 1/2 cup russet potatoes; 1 cup green beans; 2 cups hamburger buns; 1 tbsp black pepper; 2 tbsp ranch seasoning; 2 tbsp Worcestershire sauce; 2 tbsp olive oil; to taste salt and black pepper

A rustic American-style catfish dish with russet potatoes and green beans, finished with black pepper, ranch seasoning and Worcestershire sauce, served on hamburger buns.

Total time

30 min

Prep

20 min

Cook

10 min

Difficulty

easy

Cuisine

American

family-friendlyone-pot

Ingredients

500gcatfish

1/2 cuprusset potatoes

1 cupgreen beans

2 cupshamburger buns

1 tbspblack pepper

2 tbspranch seasoning

2 tbspWorcestershire sauce

2 tbspolive oil

to tastesalt and black pepper

Instructions

Season the catfish and grill it over medium-high heat until well browned, about 4 minutes.

Add the russet potatoes and green beans, cooking until softened, about 4 minutes.

Stir in the black pepper, ranch seasoning and Worcestershire sauce for a final minute.

Warm the hamburger buns separately.

Let the catfish simmer for about 14 minutes so the flavors meld.

Taste and adjust the seasoning.

Serve hot over the hamburger buns, garnished with fresh herbs.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

581

Protein

33.3g

Fat

17.3g

Carbs

71.6g

Fiber

Sodium

784mg

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