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BBQ Chicken with Alabama White Sauce
Grilled chicken served alongside the distinctive tangy white BBQ sauce that northern Alabama is known for.
Total time
60 min
Prep
15 min
Cook
45 min
Difficulty
medium
Cuisine
American
Ingredients
1.5kgchicken pieces
2 tbspolive oil
1 tspsalt
1 tspblack pepper
1 tspsmoked paprika
1 cupmayonnaise
3 tbspapple cider vinegar
1 tbspprepared horseradish
1 tspblack pepper
1 tspsugar
1/2 tspgarlic powder
juice of 1lemon
Instructions
1
Season chicken with oil, salt, pepper and paprika.
2
Grill over medium-high heat 35-45 minutes until cooked through.
3
Make white sauce: whisk mayo, vinegar, horseradish, pepper, sugar, garlic and lemon juice.
4
Baste chicken with white sauce in the last 5 minutes of grilling.
5
Serve remaining sauce alongside.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
Calories
1285
Protein
102.3g
Fat
92.6g
Carbs
4.2g
Fiber
1g
Sodium
1174mg
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