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Zesty Pulled Pork Burger
A zesty American pulled pork burger with jalapeno and bell pepper, finished with ranch seasoning and BBQ sauce, served with buttermilk biscuits.
Ingredients
Instructions
Season the pulled pork and roast it over medium-high heat until well browned, about 4 minutes.
Add the jalapeno and bell pepper, cooking until softened, about 6 minutes.
Stir in the ranch seasoning and BBQ sauce for 4 minutes.
Warm the buttermilk biscuits separately.
Let the pork simmer for about 15 minutes so it becomes tender.
Taste and adjust the seasoning.
Serve hot over the buttermilk biscuits, garnished with fresh herbs.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
