Easy Kaya Toast

Name: Easy Kaya Toast
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Yield: 4 servings
Cuisine: Singaporean
Ingredients: 4 white bread slices, toasted; 1/2 cup kaya (coconut jam); 2 tbsp butter

Singapore's classic breakfast — crisp toast spread generously with both butter and coconut kaya jam, sandwiched and served alongside soft-boiled eggs and soy sauce.

Total time

8 min

Prep

5 min

Cook

3 min

Difficulty

easy

Cuisine

Singaporean

vegetariandessert

Ingredients

4white bread slices, toasted

1/2 cupkaya (coconut jam)

2 tbspbutter

Instructions

Toast bread until crisp.

Spread generously with butter.

Add a layer of kaya.

Sandwich together and serve with soft-boiled eggs and soy sauce on the side.

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★★★★★

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