Maple Walnut Cookies

Name: Maple Walnut Cookies
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 4 servings
Cuisine: Canadian
Ingredients: 2 cups plain flour; 1/2 tsp bicarbonate of soda; 1/2 tsp salt; 1 tsp cinnamon; 150g butter, softened; 1/2 cup brown sugar; 1/4 cup maple syrup; 1 egg; 1 tsp vanilla extract; 1 cup walnuts, toasted and roughly chopped

Soft and chewy cookies flavoured with real maple syrup and studded generously with toasted walnuts throughout.

Total time

27 min

Prep

15 min

Cook

12 min

Difficulty

easy

Cuisine

Canadian

vegetarian

Ingredients

2 cupsplain flour

1/2 tspbicarbonate of soda

1/2 tspsalt

1 tspcinnamon

150gbutter, softened

1/2 cupbrown sugar

1/4 cupmaple syrup

1egg

1 tspvanilla extract

1 cupwalnuts, toasted and roughly chopped

Instructions

Beat butter and brown sugar until fluffy. Beat in maple syrup, egg and vanilla.

Fold in flour, bicarb, salt and cinnamon. Stir in walnuts.

Roll tablespoon-sized balls and place on lined trays.

Flatten slightly and bake at 190°C for 12 minutes until golden at the edges.

Cool on trays for 5 minutes.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

1053

Protein

17.4g

Fat

70.8g

Carbs

94.5g

Fiber

Sodium

441mg

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