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American Honey-Glazed Chicken Burger
A honey-glazed American burger with roasted chicken thighs, jalapeno, celery and bell pepper, finished with Worcestershire sauce and hot sauce, served over hamburger buns.
Ingredients
Instructions
Season the chicken thighs and roast them over medium-high heat until well browned, about 8 minutes.
Add the jalapeno, celery and bell pepper, cooking until softened, about 7 minutes.
Stir in the Worcestershire sauce and hot sauce for 4 minutes.
Warm the hamburger buns separately.
Let the chicken simmer for about 5 minutes so the flavors meld.
Taste and adjust the seasoning.
Serve hot over the hamburger buns, garnished with fresh herbs.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
