Illustration — recipe images on Disharoo are AI-generated, not photographs of the finished dish. How these recipes are made
Jalapeño Popper Dip
All the flavour of classic jalapeño poppers turned into a warm, baked dip topped with a crispy breadcrumb crust.
Total time
35 min
Prep
10 min
Cook
25 min
Difficulty
easy
Cuisine
American
snackpartycomfort
Ingredients
8 ozcream cheese, softened
1 cupsour cream
½ cupmayo
1 cupjalapeños in brine, drained and minced
1 cupcheddar, shredded
½ cupParmesan, grated
panko breadcrumbsfor topping
hot sauceto taste
tortilla chipsto serve
Instructions
1
Mix cream cheese, sour cream, and mayo until smooth.
2
Fold in jalapeños, cheddar, and half the Parmesan.
3
Top with panko and remaining Parmesan.
4
Bake at 190°C for 25 min. Serve with chips.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
Calories
804
Protein
42.1g
Fat
67.6g
Carbs
8.2g
Fiber
0g
Sodium
1472mg
Reviews
Leave a review
★★★★★
No account needed to post. New reviews are checked before they appear publicly.
