Easy Thai Peanut Noodles

Name: Easy Thai Peanut Noodles
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 4 servings
Cuisine: Thai
Ingredients: 300g rice noodles; 1/3 cup peanut butter; 3 tbsp soy sauce; to taste lime juice and chilli flakes; 2 tbsp crushed peanuts to garnish

A peanut sauce loosened with a splash of hot water until properly smooth and pourable — tossed through noodles and finished with crushed peanuts for crunch.

Total time

13 min

Prep

5 min

Cook

8 min

Difficulty

easy

Cuisine

Thai

vegetarianquick

Ingredients

300grice noodles

1/3 cuppeanut butter

3 tbspsoy sauce

to tastelime juice and chilli flakes

2 tbspcrushed peanuts to garnish

Instructions

Cook noodles according to packet instructions.

Whisk peanut butter with soy sauce.

Add a splash of hot water and whisk until smooth.

Toss noodles through the sauce, top with crushed peanuts.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.

Calories

204

Protein

6.5g

Fat

10.2g

Carbs

23.2g

Fiber

Sodium

702mg

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