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Thai Iced Tea
A vibrant orange Thai iced tea, sweetened and finished with a swirl of condensed milk, sweet, creamy and addictive.
Total time
20 min
Prep
10 min
Cook
10 min
Difficulty
easy
Cuisine
Thai
vegetariangluten-free
Ingredients
4 tbspThai tea mix or strong black tea
500mlboiling water
4 tbspsweetened condensed milk
4 tbspevaporated milk
iceto serve
Instructions
1
Steep tea in boiling water 5 minutes.
2
Strain and cool.
3
Fill tall glasses with ice.
4
Pour tea over ice.
5
Spoon condensed milk into glass, top with evaporated milk.
6
Stir before drinking.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
Calories
67
Protein
2.2g
Fat
2.4g
Carbs
9.5g
Fiber
0g
Sodium
34mg
Reviews
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★★★★★
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