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Halloumi Souvlaki Wraps
Greek-Cypriot grilled halloumi wrapped in warm pita with tzatziki, tomato, cucumber and olives for a satisfying vegetarian wrap.
Total time
10 min
Prep
5 min
Cook
5 min
Difficulty
easy
Cuisine
Greek
vegetarian
Ingredients
400ghalloumi, sliced
1 tbspolive oil
1 tspdried oregano
4pita breads
4 tbsptzatziki
2tomatoes, sliced
1cucumber, sliced
1/2 cupKalamata olives
red onion, slicedto serve
fresh mintto serve
Instructions
1
Brush halloumi with oil and oregano.
2
Grill 2 minutes per side until golden.
3
Warm pita breads.
4
Spread tzatziki on each pita.
5
Layer tomato, cucumber, olive and red onion.
6
Add halloumi.
7
Top with fresh mint.
8
Wrap and serve.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
Calories
583
Protein
28.6g
Fat
33.3g
Carbs
43.3g
Fiber
3.7g
Sodium
2264mg
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