Carnivore Sheet-Pan Bacon Roast

Name: Carnivore Sheet-Pan Bacon Roast
Prep time: 25 min
Cook time: 38 min
Total time: 1 h 3 min
Yield: 4 servings
Cuisine: Carnivore
Ingredients: 4 pieces bacon; 1 tbsp salt; 2 tbsp butter; 1/4 cup black pepper; to taste bone broth; 3 tbsp butter; to taste salt and black pepper

A carnivore-style bacon roast finished with butter, black pepper and bone broth, seasoned simply and served straight from the pan.

Total time

63 min

Prep

25 min

Cook

38 min

Difficulty

medium

Cuisine

Carnivore

carnivore

Ingredients

4 piecesbacon

1 tbspsalt

2 tbspbutter

1/4 cupblack pepper

to tastebone broth

3 tbspbutter

to tastesalt and black pepper

Instructions

Season the bacon generously with salt and pepper, then roast over medium-high heat until well browned, about 9 minutes.

Stir in the butter and black pepper for 4 minutes.

Add the bone broth and let the bacon simmer for about 17 minutes so it becomes tender.

Taste and adjust the seasoning with extra salt and pepper.

Serve hot, straight from the pan.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

200

Protein

4.6g

Fat

18.8g

Carbs

4.9g

Fiber

1.9g

Sodium

1608mg

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