Disharoo
Nam Prik Pao Pasta

Nam Prik Pao Pasta

A Thai-Italian fusion pasta tossed with roasted chilli paste, juicy prawns and fresh basil, bringing bold Thai flavour to a familiar noodle format.

Total time
20 min
Prep
5 min
Cook
15 min
Difficulty
easy
Cuisine
Fusion

Ingredients

400gspaghetti
300gprawns, peeled
3 tbspnam prik pao (roasted chilli paste)
3 clovesgarlic
150mlchicken stock
1 tbspfish sauce
1 tspsugar
1 cupThai basil or regular basil
3 tbspolive oil
limeto serve

Instructions

1

Fry garlic in oil.

2

Add nam prik pao. Stir 2 minutes.

3

Add prawns. Cook 2 minutes.

4

Add stock, fish sauce and sugar.

5

Cook pasta al dente. Reserve pasta water.

6

Toss pasta in sauce.

7

Add basil.

8

Serve with lime.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories
333
Protein
24.4g
Fat
11.4g
Carbs
33.1g
Fiber
1.8g
Sodium
518mg

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