American Creamy Turkey Stew

Name: American Creamy Turkey Stew
Prep time: 23 min
Cook time: 8 min
Total time: 31 min
Yield: 4 servings
Cuisine: American
Ingredients: 500g turkey breast; 1/2 cup russet potatoes; 1/2 cup green beans; 1 cup hamburger buns; to taste brown sugar; 1 tbsp black pepper; 1 tsp BBQ sauce; 3 tbsp olive oil; to taste salt and black pepper

A creamy American turkey breast stew with russet potatoes and green beans, finished with brown sugar, black pepper and BBQ sauce, served on hamburger buns.

Total time

31 min

Prep

23 min

Cook

8 min

Difficulty

easy

Cuisine

American

comfort

Ingredients

500gturkey breast

1/2 cuprusset potatoes

1/2 cupgreen beans

1 cuphamburger buns

to tastebrown sugar

1 tbspblack pepper

1 tspBBQ sauce

3 tbspolive oil

to tastesalt and black pepper

Instructions

Season the turkey breast and saute it over medium-high heat until well browned, about 8 minutes.

Add the russet potatoes and green beans, cooking until softened, about 7 minutes.

Stir in the brown sugar, black pepper and BBQ sauce for 4 minutes.

Warm the hamburger buns separately.

Let everything simmer for about 14 minutes so the flavors meld.

Taste and adjust the seasoning.

Serve hot over the hamburger buns, garnished with fresh herbs.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

460

Protein

43.3g

Fat

15.1g

Carbs

37.8g

Fiber

3.6g

Sodium

358mg

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