Disharoo
Keto Egg and Avocado Breakfast

Keto Egg and Avocado Breakfast

Crispy bacon, butter-fried eggs and sliced avocado dusted with everything bagel seasoning and chilli flakes, a low-carb breakfast plate finished with fresh chives and a dash of hot sauce.

Total time
15 min
Prep
5 min
Cook
10 min
Difficulty
easy
Cuisine
Keto
gluten-freeketo

Ingredients

4eggs
2avocados, sliced
8 stripsbacon
2 tbspbutter
1 tspeverything bagel seasoning
1 tspchilli flakes
fresh chivesto serve
hot sauceto serve

Instructions

1

Cook bacon until very crispy, set aside.

2

Fry eggs in butter to your liking.

3

Arrange avocado slices on plates.

4

Season avocado with salt and everything bagel seasoning.

5

Add fried eggs alongside avocado.

6

Add crispy bacon.

7

Scatter with chives and chilli flakes.

8

Serve with hot sauce.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories
353
Protein
15.3g
Fat
30g
Carbs
7.4g
Fiber
5.2g
Sodium
421mg

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