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Sheet-Pan Firm Tofu Casserole

Name: Sheet-Pan Firm Tofu Casserole
Prep time: 23 min
Cook time: 22 min
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 500g firm tofu; 1/2 cup green beans; 150g yellow onion; 4 servings white rice; 1 tbsp brown sugar; 2 tbsp cheddar cheese; to taste black pepper; 3 tbsp olive oil; to taste salt and black pepper

A sheet-pan American tofu casserole with green beans and yellow onion, finished with brown sugar, cheddar cheese and black pepper, served over white rice.

Total time

45 min

Prep

23 min

Cook

22 min

Difficulty

easy

Cuisine

American

gluten-freevegetarian

Ingredients

500gfirm tofu

1/2 cupgreen beans

150gyellow onion

4 servingswhite rice

1 tbspbrown sugar

2 tbspcheddar cheese

to tasteblack pepper

3 tbspolive oil

to tastesalt and black pepper

Instructions

Press the tofu between paper towels to remove excess moisture, then cube it, season, and sear over medium-high heat until well browned, about 4 minutes.

Add the green beans and yellow onion, cooking until softened, about 8 minutes.

Stir in the brown sugar, cheddar cheese and black pepper for 2 minutes.

Cook the white rice separately and fluff with a fork.

Let the tofu simmer for about 17 minutes so the flavors meld.

Taste and adjust the seasoning.

Serve hot over the white rice, garnished with fresh herbs.