Beef Tacos American Style

Name: Beef Tacos American Style
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 600g beef mince; 8 hard taco shells; 1 onion, diced; 2 cloves garlic, minced; 2 tsp ground cumin; 1 tsp chilli powder; 1 tsp smoked paprika; 200g cheddar cheese, grated; 200g sour cream; 2 ripe tomatoes, diced; 1 iceberg lettuce, shredded; 2 tbsp vegetable oil

Crispy taco shells filled with seasoned ground beef, shredded cheese, sour cream and all the toppings.

Total time

30 min

Prep

15 min

Cook

15 min

Difficulty

easy

Cuisine

American

gluten-free

Ingredients

600gbeef mince

8hard taco shells

1onion, diced

2 clovesgarlic, minced

2 tspground cumin

1 tspchilli powder

1 tspsmoked paprika

200gcheddar cheese, grated

200gsour cream

2ripe tomatoes, diced

1iceberg lettuce, shredded

2 tbspvegetable oil

Instructions

Fry onion in oil until soft, add garlic and cook 1 minute.

Add beef mince and cook over high heat until browned.

Add cumin, chilli and paprika, cook 2 minutes.

Add a splash of water and simmer 5 minutes.

Warm taco shells in the oven according to packet.

Fill each shell with beef mixture.

Top with shredded lettuce, diced tomato and grated cheese.

Add sour cream and serve immediately.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

774

Protein

53.8g

Fat

59.3g

Carbs

9.7g

Fiber

1.8g

Sodium

432mg

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