Bibim Guksu

Name: Bibim Guksu
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 servings
Cuisine: Asian
Ingredients: 300g thin wheat noodles or soba; 1 cucumber, julienned; 2 hard-boiled eggs, halved; 100g kimchi, roughly chopped; 4 tbsp gochujang; 2 tbsp sesame oil; 2 tbsp rice vinegar; 1 tbsp soy sauce; 1 tbsp sugar; 2 cloves garlic, minced; 3 tbsp sesame seeds; 4 spring onions, sliced

Korean cold spicy noodles with a gochujang dressing, cucumber, egg and sesame — a refreshing summer dish.

Total time

30 min

Prep

20 min

Cook

10 min

Difficulty

easy

Cuisine

Asian

vegetarian

Ingredients

300gthin wheat noodles or soba

1cucumber, julienned

2hard-boiled eggs, halved

100gkimchi, roughly chopped

4 tbspgochujang

2 tbspsesame oil

2 tbsprice vinegar

1 tbspsoy sauce

1 tbspsugar

2 clovesgarlic, minced

3 tbspsesame seeds

4spring onions, sliced

Instructions

Cook noodles until just done, rinse under cold water until completely cold.

Whisk gochujang, sesame oil, vinegar, soy, sugar and garlic into a dressing.

Toss cold noodles with dressing until well coated.

Divide between bowls, top with cucumber, kimchi and egg.

Scatter with spring onions and sesame seeds.

Serve immediately — toss everything together before eating.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

225

Protein

7.5g

Fat

15.5g

Carbs

16g

Fiber

3.1g

Sodium

537mg

Reviews

Leave a review

★★★★★

No account needed to post. New reviews are checked before they appear publicly.