Family-Style Eggs Skillet

Name: Family-Style Eggs Skillet
Prep time: 25 min
Cook time: 29 min
Total time: 54 min
Yield: 4 servings
Cuisine: American
Ingredients: 600g eggs; 200g collard greens; 1 cup green beans; 2 celery; 1 cup hamburger buns; 1 tbsp cheddar cheese; 1 tbsp black pepper; 1/4 cup ranch seasoning; 2 tbsp BBQ sauce; 1 tbsp olive oil; to taste salt and black pepper

A family-style American eggs skillet with collard greens, green beans and celery, finished with cheddar cheese, ranch seasoning and BBQ sauce, served on hamburger buns.

Total time

54 min

Prep

25 min

Cook

29 min

Difficulty

easy

Cuisine

American

vegetarian

Ingredients

600geggs

200gcollard greens

1 cupgreen beans

2celery

1 cuphamburger buns

1 tbspcheddar cheese

1 tbspblack pepper

1/4 cupranch seasoning

2 tbspBBQ sauce

1 tbspolive oil

to tastesalt and black pepper

Instructions

Crack and whisk the eggs, season them, then braise over medium-high heat until just set, about 7 minutes.

Add the collard greens, green beans and celery, cooking until softened, about 7 minutes.

Stir in the cheddar cheese, black pepper, ranch seasoning and BBQ sauce for a final minute.

Warm the hamburger buns separately.

Let everything simmer for about 20 minutes so the flavors meld.

Taste and adjust the seasoning.

Serve hot over the hamburger buns, garnished with fresh herbs.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

505

Protein

28.7g

Fat

23.1g

Carbs

45.5g

Fiber

6.4g

Sodium

806mg

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