Illustration — recipe images on Disharoo are AI-generated, not photographs of the finished dish. How these recipes are made
American Slow-Cooked Smoked Sausage Sandwich
A slow-cooked American sandwich with stir-fried smoked sausage, green beans and bell pepper, finished with BBQ sauce, hot sauce and Worcestershire sauce, served over mashed potatoes.
Ingredients
Instructions
Season the smoked sausage and stir-fry it over medium-high heat until well browned, about 10 minutes.
Add the green beans and bell pepper, cooking until softened, about 5 minutes.
Stir in the BBQ sauce, hot sauce, smoked paprika and Worcestershire sauce for 4 minutes.
Boil and mash the potatoes separately, keeping them warm.
Let the sausage simmer for about 19 minutes so the flavors meld.
Taste and adjust the seasoning.
Serve hot over the mashed potatoes, garnished with fresh herbs.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
