Easy Currywurst
Germany's answer to fast food — grilled bratwurst sliced and doused in a quick curry-spiced ketchup sauce. Always served with a pile of fries on the side.
Total time
17 min
Prep
5 min
Cook
12 min
Difficulty
easy
Cuisine
German
quick
Ingredients
6bratwurst sausages
1 cupketchup
2 tbspcurry powder
Instructions
1
Grill or pan-fry the sausages over medium-high heat, turning occasionally, until well browned all over.
2
Warm the ketchup with the curry powder in a small pan, stirring until the spice is fully dissolved and the sauce turns a deep orange-red.
3
Slice the sausages into rounds and smother generously in the curry ketchup.
4
Serve immediately with a pile of hot fries.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.
Calories
72
Protein
1.2g
Fat
0.6g
Carbs
17.3g
Fiber
1.4g
Sodium
658mg
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