Lobster Rolls Atlantic Style

Name: Lobster Rolls Atlantic Style
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4 servings
Cuisine: Canadian
Ingredients: 600g cooked lobster meat, chopped; 3 tbsp mayonnaise; 2 stalks celery, finely diced; 2 tbsp fresh chives, chopped; 1 tbsp lemon juice; salt and pepper to taste; 4 split-top hot dog buns; 2 tbsp melted butter

New England-style lobster rolls with celery, lemon and a light mayo dressing on toasted buns. Toasting the split-top buns in butter until golden is what keeps them from turning soggy under the lobster.

Total time

20 min

Prep

15 min

Cook

5 min

Difficulty

easy

Cuisine

Canadian

Ingredients

600gcooked lobster meat, chopped

3 tbspmayonnaise

2 stalkscelery, finely diced

2 tbspfresh chives, chopped

1 tbsplemon juice

salt and pepperto taste

4split-top hot dog buns

2 tbspmelted butter

Instructions

Mix lobster, mayo, celery, chives and lemon juice. Season.

Butter the outsides of the buns. Toast in a pan until golden.

Fill buns with lobster mixture.

Serve immediately.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

266

Protein

29.1g

Fat

15.5g

Carbs

1.3g

Fiber

0.5g

Sodium

531mg

Reviews

Leave a review

★★★★★

No account needed to post. New reviews are checked before they appear publicly.