Berry Crumble Bars

Name: Berry Crumble Bars
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4 servings
Cuisine: European
Ingredients: 2 cups rolled oats; 1½ cups plain flour; ¾ cup brown sugar; ¼ tsp salt; 1 tsp cinnamon; ¾ cup butter, melted; 2 cups mixed berries; 3 tbsp sugar; 1 tbsp cornflour

Golden oat bars with a jammy berry filling — a perfect picnic or lunchbox treat. Cooking the berries down with cornflour first is what stops the filling turning the bars soggy underneath.

Total time

50 min

Prep

15 min

Cook

35 min

Difficulty

medium

Cuisine

European

dessertcomfort

Ingredients

2 cupsrolled oats

1½ cupsplain flour

¾ cupbrown sugar

¼ tspsalt

1 tspcinnamon

¾ cupbutter, melted

2 cupsmixed berries

3 tbspsugar

1 tbspcornflour

Instructions

Mix oats, flour, brown sugar, salt, cinnamon, and butter to form crumble.

Press ⅔ into lined tin.

Cook berries with sugar and cornflour until thick; spread over base.

Top with remaining crumble; bake at 180°C for 35 min.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

1002

Protein

12.7g

Fat

49.9g

Carbs

130.8g

Fiber

9.8g

Sodium

501mg

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