Country-Style Bacon Hash

Name: Country-Style Bacon Hash
Prep time: 15 min
Cook time: 49 min
Total time: 1 h 4 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 pieces bacon; 1 cup collard greens; 1/2 cup yellow onion; 150g bell pepper; 4 servings cornbread; 2 tbsp ranch seasoning; 1 tsp black pepper; to taste cheddar cheese; to taste Worcestershire sauce; 1 tbsp olive oil; to taste salt and black pepper

A country-style American bacon hash with collard greens, yellow onion and bell pepper, finished with ranch seasoning, cheddar cheese and Worcestershire sauce, served over cornbread.

Total time

64 min

Prep

15 min

Cook

49 min

Difficulty

easy

Cuisine

American

Ingredients

4 piecesbacon

1 cupcollard greens

1/2 cupyellow onion

150gbell pepper

4 servingscornbread

2 tbspranch seasoning

1 tspblack pepper

to tastecheddar cheese

to tasteWorcestershire sauce

1 tbspolive oil

to tastesalt and black pepper

Instructions

Season the bacon and bake it over medium-high heat until well browned, about 10 minutes.

Add the collard greens, yellow onion and bell pepper, cooking until softened, about 8 minutes.

Stir in the ranch seasoning, black pepper, cheddar cheese and Worcestershire sauce for 3 minutes.

Prepare the cornbread separately according to package directions.

Let the hash simmer for about 20 minutes so the flavors deepen.

Taste and adjust the seasoning.

Serve hot over the cornbread, garnished with fresh herbs.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

194

Protein

7.6g

Fat

10.3g

Carbs

18.6g

Fiber

4.3g

Sodium

397mg

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