American Slow-Cooked Eggs Chili

Name: American Slow-Cooked Eggs Chili
Prep time: 10 min
Cook time: 28 min
Total time: 38 min
Yield: 4 servings
Cuisine: American
Ingredients: 1.5 lb eggs; 1 cup collard greens; 1 green beans; 4 servings hamburger buns; to taste smoked paprika; 1 tbsp cheddar cheese; 1 tbsp BBQ sauce; 2 tsp black pepper; 3 tbsp olive oil; to taste salt and black pepper

A slow-cooked American-style eggs chili with collard greens and green beans, finished with smoked paprika, cheddar and BBQ sauce, served on hamburger buns.

Total time

38 min

Prep

10 min

Cook

28 min

Difficulty

medium

Cuisine

American

comfortheartyvegetarian

Ingredients

1.5 lbeggs

1 cupcollard greens

1green beans

4 servingshamburger buns

to tastesmoked paprika

1 tbspcheddar cheese

1 tbspBBQ sauce

2 tspblack pepper

3 tbspolive oil

to tastesalt and black pepper

Instructions

Crack and whisk the eggs, season them, then braise until just set, about 9 minutes.

Add the collard greens and green beans, cooking until softened, about 8 minutes.

Stir in the smoked paprika, cheddar cheese, BBQ sauce and black pepper for 3 minutes.

Warm the hamburger buns separately.

Let everything simmer for about 8 minutes so the flavors meld.

Taste and adjust the seasoning.

Serve hot over the hamburger buns, garnished with fresh herbs.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

529

Protein

29.3g

Fat

30.4g

Carbs

34.1g

Fiber

4.2g

Sodium

550mg

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