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Beef Picadillo
A Cuban-style spiced ground beef, simmered with olives, raisins and capers, traditionally served over yellow rice.
Total time
40 min
Prep
10 min
Cook
30 min
Difficulty
easy
Cuisine
American
comfortbeef
Ingredients
1 lbground beef
1onion, diced
1green bell pepper, diced
3 clovesgarlic
1 candiced tomatoes
½ cupgreen olives, sliced
¼ cupraisins
2 tbspcapers
1 tspcumin
1 tsporegano
½ cupwhite wine
yellow riceto serve
Instructions
1
Brown beef with onion, pepper, garlic; drain fat.
2
Add cumin, oregano, wine; cook 2 min.
3
Add tomatoes, olives, raisins, capers; simmer 20 min.
4
Serve over saffron or yellow rice.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
Calories
545
Protein
32.1g
Fat
28.8g
Carbs
36.4g
Fiber
4.4g
Sodium
1216mg
Reviews
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