Classic Beef Soup with Jasmine Rice

Name: Classic Beef Soup with Jasmine Rice
Prep time: 23 min
Cook time: 59 min
Total time: 1 h 22 min
Yield: 4 servings
Cuisine: Asian
Ingredients: 500g beef sirloin; 200g scallions; 1 cup ginger; 2 cups jasmine rice; 1/4 cup sesame oil; 1 tsp five spice; 1 tbsp rice vinegar; 1/4 cup oyster sauce; 1 tbsp olive oil; to taste salt and black pepper

A classic Asian-style beef soup with scallions and fresh ginger, finished with sesame oil, five spice and oyster sauce, served over jasmine rice.

Total time

82 min

Prep

23 min

Cook

59 min

Difficulty

easy

Cuisine

Asian

Ingredients

500gbeef sirloin

200gscallions

1 cupginger

2 cupsjasmine rice

1/4 cupsesame oil

1 tspfive spice

1 tbsprice vinegar

1/4 cupoyster sauce

1 tbspolive oil

to tastesalt and black pepper

Instructions

Season the beef sirloin and simmer it over medium-high heat until well browned, about 10 minutes.

Add the scallions and ginger, cooking until softened, about 5 minutes.

Stir in the sesame oil, five spice, rice vinegar and oyster sauce for 3 minutes.

Cook the jasmine rice separately and fluff with a fork.

Let the beef simmer for about 19 minutes so it becomes tender.

Taste and adjust the seasoning.

Serve hot over the jasmine rice, garnished with fresh herbs.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

629

Protein

39.9g

Fat

29.8g

Carbs

49.3g

Fiber

3.2g

Sodium

484mg

Reviews

Leave a review

★★★★★

No account needed to post. New reviews are checked before they appear publicly.