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Kansas City-Style BBQ Sauce
A thick, sweet and smoky Kansas City-style BBQ sauce, simmered low and slow, great for ribs, chicken and brisket.
Total time
25 min
Prep
5 min
Cook
20 min
Difficulty
easy
Cuisine
American
vegetarianvegan
Ingredients
2 cupsketchup
1/2 cupapple cider vinegar
1/2 cupbrown sugar
3 tbspmolasses
2 tbspWorcestershire sauce
2 tspsmoked paprika
1 tspgarlic powder
1 tsponion powder
1/2 tspcayenne
1/2 tspblack pepper
saltto taste
Instructions
1
Combine all ingredients in a saucepan.
2
Bring to a gentle simmer.
3
Cook over low heat for 20 minutes, stirring occasionally, until thickened.
4
Taste and adjust seasoning.
5
Cool and store refrigerated up to 2 weeks.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
Calories
237
Protein
1.8g
Fat
0.4g
Carbs
58.9g
Fiber
1.1g
Sodium
1396mg
Reviews
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