
Pizza Fiery Firm Tofu Pizza
A fiery firm tofu pizza with arugula, mushrooms and fresh basil, finished with chili oil and oregano.
Total time
39 min
Prep
15 min
Cook
24 min
Difficulty
easy
Cuisine
Pizza
comfortgluten-freevegetarian
Ingredients
4 piecesfirm tofu
150garugula
2mushrooms
200gbasil
to tastechili oil
1/4 cuporegano
3 tbspolive oil
to tastesalt and black pepper
Instructions
1
Press the tofu between paper towels to remove excess moisture, then cube it, season, and stir-fry over medium-high heat until well browned, about 5 minutes.
2
Add the arugula, mushrooms and basil, cooking until softened, about 5 minutes.
3
Stir in the chili oil and oregano for a final minute.
4
Let everything simmer for about 20 minutes so the flavors meld.
5
Taste and adjust the seasoning.
6
Serve hot, garnished with fresh herbs.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
Calories
152
Protein
5.7g
Fat
12.6g
Carbs
7.3g
Fiber
4.3g
Sodium
7mg
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