Disharoo
American Classic Pulled Pork Burger

American Classic Pulled Pork Burger

A classic American pulled pork dish with jalapeno, green beans and yellow onion, finished with smoked paprika, ranch seasoning and BBQ sauce, served over grits.

Total time
31 min
Prep
19 min
Cook
12 min
Difficulty
easy
Cuisine
American

Ingredients

1.5 lbpulled pork
150gjalapeno
200ggreen beans
200gyellow onion
4 servingsgrits
2 tspsmoked paprika
to tasteranch seasoning
2 tspBBQ sauce
1 tbspolive oil
to tastesalt and black pepper

Instructions

1

Season the pulled pork and simmer it over medium-high heat until well browned, about 4 minutes.

2

Add the jalapeno, green beans and yellow onion, cooking until softened, about 7 minutes.

3

Stir in the smoked paprika, ranch seasoning and BBQ sauce for a final minute.

4

Cook the grits separately according to package directions.

5

Let the pork simmer for about 12 minutes so it becomes tender.

6

Taste and adjust the seasoning.

7

Serve hot over the grits, garnished with fresh herbs.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories
524
Protein
46.5g
Fat
29.4g
Carbs
15.4g
Fiber
4.1g
Sodium
765mg

Reviews

Leave a review
No account needed to post. New reviews are checked before they appear publicly.