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Lobster Pizza
A luxurious white pizza with lobster, garlic butter, tarragon and parmesan — special occasion pizza.
Total time
25 min
Prep
15 min
Cook
10 min
Difficulty
hard
Cuisine
Pizza
Ingredients
1pizza dough ball, 280g
200gcooked lobster meat
150gmozzarella, grated
80gbutter
4 clovesgarlic, minced
1 handfulfresh tarragon
50gparmesan, grated
1 tbspolive oil
lemon wedgesto serve
Instructions
1
Preheat oven to maximum with stone inside.
2
Melt butter with garlic for garlic butter.
3
Stretch dough to a 30cm circle.
4
Brush generously with garlic butter.
5
Scatter mozzarella and parmesan.
6
Bake 8 minutes until almost cooked.
7
Add lobster pieces and return to oven 2 minutes.
8
Scatter fresh tarragon and serve with lemon wedges.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
Calories
582
Protein
32.4g
Fat
33g
Carbs
39.5g
Fiber
2g
Sodium
916mg
Reviews
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★★★★★
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