Hawaiian Pizza

Name: Hawaiian Pizza
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Cuisine: Pizza
Ingredients: 1 pizza dough ball, 280g; 100ml tomato sauce; 200g mozzarella, grated; 150g cooked ham, sliced; 150g pineapple chunks, fresh or canned and drained; 1 tsp dried oregano; 1 tbsp olive oil

The controversial pizza with ham and pineapple — sweet, salty and beloved by millions. Preheating the stone at maximum heat for a full 30 minutes keeps the base crisp despite the extra moisture the pineapple releases.

Total time

25 min

Prep

15 min

Cook

10 min

Difficulty

easy

Cuisine

Pizza

Ingredients

1pizza dough ball, 280g

100mltomato sauce

200gmozzarella, grated

150gcooked ham, sliced

150gpineapple chunks, fresh or canned and drained

1 tspdried oregano

1 tbspolive oil

Instructions

Preheat oven to maximum with stone inside.

Stretch dough to a 30cm circle.

Spread tomato sauce over dough.

Scatter mozzarella generously.

Add ham and pineapple pieces.

Dust with oregano and drizzle olive oil.

Bake 8-10 minutes until crust is golden.

Slice and serve immediately.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

433

Protein

28.4g

Fat

16.8g

Carbs

41.5g

Fiber

2.2g

Sodium

1276mg

Reviews

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