Loaded Breakfast Burrito
Scrambled eggs, cheese and sausage rolled into a warm tortilla — crumbling the sausage finely while it cooks means it distributes evenly through the burrito instead of clumping in one spot.
Total time
20 min
Prep
10 min
Cook
10 min
Difficulty
easy
Cuisine
Mexican
quickhigh-protein
Ingredients
6eggs
4large tortillas
300gbreakfast sausage, cooked and crumbled
to tastecheese and salsa
Instructions
1
Scramble the eggs gently over medium-low heat.
2
Continue until just set but still soft.
3
Warm the tortillas in a dry pan until pliable.
4
Fill with the eggs, crumbled sausage and cheese, roll tightly and serve with salsa.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.
Calories
202
Protein
11.9g
Fat
8.9g
Carbs
17g
Fiber
1.1g
Sodium
264mg
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★★★★★
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