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Michelada
Mexico's greatest beer cocktail — a cold lager with lime, Worcestershire, hot sauce and a chilli salt rim.
Ingredients
Instructions
Mix lime juice, Worcestershire, hot sauce and soy sauce.
Rub a lime wedge around the rim of each glass.
Dip rim in tajin or chilli salt to coat.
Fill glasses with ice.
Pour a quarter of the lime sauce mix into each glass.
Slowly pour cold beer over.
Stir gently and serve immediately with extra hot sauce on the side.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.
