Disharoo
Caramel Popcorn Bars

Caramel Popcorn Bars

Crunchy caramel popcorn bars, pressed together and finished with a generous drizzle of chocolate, an easy movie night essential.

Total time
50 min
Prep
5 min
Cook
45 min
Difficulty
easy
Cuisine
American
comfort

Ingredients

8 cupspopped popcorn, unsalted
caramel: 1 cup brown sugar, ½ cup butter, ¼ cup corn syrup, ½ tsp baking soda, 1 tsp vanilla
½ cupdark chocolate, melted for drizzle
flaky sea salt

Instructions

1

Make caramel; pour over popcorn; stir to coat.

2

Spread on lined baking tray; bake at 120°C for 45 min stirring every 15 min.

3

Cool; drizzle with chocolate; sprinkle sea salt.

4

Break into bars when set.

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