Loaded Nachos with Carne Asada
Crispy tortilla chips piled high with carne asada, black beans and all the classic nacho toppings, straight off the sheet pan.
Total time
25 min
Prep
15 min
Cook
10 min
Difficulty
easy
Cuisine
American
Ingredients
250gtortilla chips
300gcarne asada (cooked, from recipe above) or seasoned beef
1 tinblack beans, drained
200gcheddar and jack cheese, grated
1 cuppico de gallo
2avocados, for guacamole
1 cupsour cream
pickled jalapeñosto taste
fresh corianderto garnish
Instructions
1
Spread chips on a tray. Top with beef, beans and cheese.
2
Bake at 200°C for 8-10 minutes until cheese is melted.
3
Top with guacamole, sour cream, pico de gallo, jalapeños and coriander.
4
Serve immediately.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.
Calories
549
Protein
7.7g
Fat
38.3g
Carbs
49.7g
Fiber
8.1g
Sodium
205mg
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