Simple Pulled Pork Burger

Name: Simple Pulled Pork Burger
Prep time: 29 min
Cook time: 16 min
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 pieces pulled pork; 1 russet potatoes; 200g green beans; 1/2 cup collard greens; 4 servings cornbread; 1 tbsp hot sauce; 1 tbsp smoked paprika; 2 tbsp olive oil; to taste salt and black pepper

A simple American pulled pork burger with russet potatoes, green beans and collard greens, finished with hot sauce and smoked paprika, served over cornbread.

Total time

45 min

Prep

29 min

Cook

16 min

Difficulty

medium

Cuisine

American

Ingredients

4 piecespulled pork

1russet potatoes

200ggreen beans

1/2 cupcollard greens

4 servingscornbread

1 tbsphot sauce

1 tbspsmoked paprika

2 tbspolive oil

to tastesalt and black pepper

Instructions

Season the pulled pork and braise it over medium-high heat until well browned, about 10 minutes.

Add the russet potatoes, green beans and collard greens, cooking until softened, about 8 minutes.

Stir in the hot sauce and smoked paprika for a final minute.

Prepare the cornbread separately according to package directions.

Let the pork simmer for about 15 minutes so it becomes tender.

Taste and adjust the seasoning.

Serve hot over the cornbread, garnished with fresh herbs.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

199

Protein

8.5g

Fat

12g

Carbs

15.3g

Fiber

4.1g

Sodium

205mg

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