Disharoo
Turkey Club Sandwich

Turkey Club Sandwich

A triple-decker turkey club, layered with crispy bacon, avocado, tomato and mayo on toasted white bread.

Total time
25 min
Prep
15 min
Cook
10 min
Difficulty
easy
Cuisine
American

Ingredients

12 sliceswhite sandwich bread, toasted
400gturkey breast, sliced
8 stripsbacon, cooked crispy
2avocados, sliced
2ripe tomatoes, sliced
1head romaine lettuce
8 tbspmayonnaise
4toothpicks

Instructions

1

Toast all bread until golden.

2

Spread mayo generously on one side of each slice.

3

First layer: bread, lettuce, turkey, tomato.

4

Add second bread slice mayo side up.

5

Second layer: lettuce, bacon, avocado.

6

Top with final bread slice mayo side down.

7

Secure with toothpicks and cut into 4 triangles.

8

Serve with fries and pickles.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.

Calories
575
Protein
39g
Fat
43.4g
Carbs
9.2g
Fiber
5.7g
Sodium
602mg

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