Illustration — recipe images on Disharoo are AI-generated, not photographs of the finished dish. How these recipes are made
Simple Paneer Meatloaf
A simple American-style paneer dish with collard greens, corn kernels and jalapeno, finished with cheddar, hot sauce and smoked paprika, served with buttermilk biscuits.
Ingredients
Instructions
Cube the paneer and season it, then grill over medium-high heat until well browned, about 5 minutes.
Add the collard greens, corn kernels and jalapeno, cooking until softened, about 8 minutes.
Stir in the cheddar cheese, hot sauce and smoked paprika for a final minute.
Warm the buttermilk biscuits separately.
Let everything simmer for about 8 minutes so the flavors meld.
Taste and adjust the seasoning.
Serve hot over the buttermilk biscuits, garnished with fresh herbs.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
