Easy Greek Gyros
Greek-style gyros built from pork marinated in Greek spices and grilled until properly charred, wrapped warm in pita with tzatziki and tomato.
Total time
30 min
Prep
20 min
Cook
10 min
Difficulty
easy
Cuisine
Greek
high-protein
Ingredients
600gpork shoulder, thinly sliced
6pita bread
1 cup / 2tzatziki and tomato
Instructions
1
Marinate pork in Greek spices.
2
Grill until charred, about 8 minutes.
3
Warm pitas.
4
Fill with pork, tzatziki, tomato and onion, wrap and serve.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.
Calories
611
Protein
45.7g
Fat
23.6g
Carbs
50.1g
Fiber
2g
Sodium
575mg
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