Disharoo
Beef Tacos

Beef Tacos

American-style seasoned ground beef tacos, piled with cheddar, crisp lettuce and a dollop of sour cream.

Total time
30 min
Prep
10 min
Cook
20 min
Difficulty
easy
Cuisine
American

Ingredients

500gbeef mince
1onion, diced
3 clovesgarlic, minced
2 tspcumin
2 tspsmoked paprika
1 tspchilli powder
1 tsporegano
200mlbeef stock
8taco shells
shredded cheddar, shredded lettuce, sour cream, salsa and jalapeñosto serve

Instructions

1

Fry onion and garlic in oil 5 minutes.

2

Add beef mince, break up and brown.

3

Add spices, cook 2 minutes.

4

Add stock, simmer 10 minutes until reduced.

5

Fill taco shells with beef.

6

Top with cheddar, lettuce, sour cream, salsa and jalapeños.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories
347
Protein
33.7g
Fat
21.9g
Carbs
5.5g
Fiber
1.6g
Sodium
277mg

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