Disharoo
Keto Zucchini Noodles with Bolognese

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Keto Zucchini Noodles with Bolognese

Spiralised zucchini noodles with a rich beef bolognese — all the satisfaction of pasta with none of the carbs.

Total time
40 min
Prep
15 min
Cook
25 min
Difficulty
easy
Cuisine
Keto
gluten-freeketo

Ingredients

4 largezucchini, spiralised
500gbeef mince
1onion, diced
3 clovesgarlic, minced
400gcrushed tomatoes
2 tbsptomato paste
1 tspdried oregano
1 tspdried basil
3 tbspolive oil
parmesanto serve

Instructions

1

Fry onion in oil until soft, add garlic.

2

Add beef mince and brown well.

3

Add tomato paste, cook 2 minutes.

4

Add crushed tomatoes, oregano and basil.

5

Simmer 20 minutes until thick.

6

Season generously.

7

Toss raw zucchini noodles with a little olive oil and salt.

8

Serve bolognese over zucchini noodles with parmesan.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories
482
Protein
36.4g
Fat
32.4g
Carbs
15.3g
Fiber
4.3g
Sodium
110mg

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