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Carnivore Garlicky Eggs Sear
A carnivore-style eggs sear finished with bone broth and butter, seasoned simply with salt and black pepper, served straight from the pan.
Total time
28 min
Prep
10 min
Cook
18 min
Difficulty
easy
Cuisine
Carnivore
carnivore
Ingredients
1.5 lbeggs
1 tbspsalt
2 tbspbone broth
1 tspbutter
1 tbspblack pepper
3 tbspbutter
to tastesalt and black pepper
Instructions
1
Crack and whisk the eggs, season them generously, then grill over medium-high heat until just set, about 9 minutes.
2
Stir in the bone broth, butter and black pepper for a final minute.
3
Let everything simmer for about 13 minutes so the flavors meld.
4
Taste and adjust the seasoning with extra salt and pepper.
5
Serve hot, straight from the pan.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
Calories
334
Protein
21.9g
Fat
25.8g
Carbs
2.4g
Fiber
0.5g
Sodium
1704mg
Reviews
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