Illustration — recipe images on Disharoo are AI-generated, not photographs of the finished dish. How these recipes are made
Tangy Smoked Sausage Stew
A tangy American smoked sausage stew with celery and yellow onion, finished with BBQ sauce, Worcestershire sauce and hot sauce, served over mashed potatoes.
Ingredients
Instructions
Season the smoked sausage and simmer it over medium-high heat until well browned, about 7 minutes.
Add the celery and yellow onion, cooking until softened, about 4 minutes.
Stir in the BBQ sauce, Worcestershire sauce, hot sauce and smoked paprika for 3 minutes.
Boil and mash the potatoes separately, keeping them warm.
Let everything simmer for about 18 minutes so the flavors meld.
Taste and adjust the seasoning.
Serve hot over the mashed potatoes, garnished with fresh herbs.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
