Illustration — recipe images on Disharoo are AI-generated, not photographs of the finished dish. How these recipes are made
Fiery Garden Bake
A fiery American-style flank steak bake with green beans and celery, finished with cheddar, ranch seasoning and BBQ sauce, served over cornbread.
Ingredients
Instructions
Season the flank steak and stir-fry it over medium-high heat until well browned, about 4 minutes.
Add the green beans and celery, cooking until softened, about 5 minutes.
Stir in the cheddar cheese, ranch seasoning and BBQ sauce for 2 minutes.
Prepare the cornbread separately according to package directions.
Let the steak simmer for about 8 minutes so it becomes tender.
Taste and adjust the seasoning.
Serve hot over the cornbread, garnished with fresh herbs.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
