
American Braised Turkey Sliders
A braised American turkey slider dish with corn kernels and jalapeno, finished with hot sauce, ranch seasoning and Worcestershire sauce, served over hamburger buns.
Total time
49 min
Prep
23 min
Cook
26 min
Difficulty
medium
Cuisine
American
spicy
Ingredients
500gturkey breast
200gcorn kernels
150gjalapeno
300ghamburger buns
2 tsphot sauce
to tasteblack pepper
1/4 cupranch seasoning
1/4 cupWorcestershire sauce
1 tbspolive oil
to tastesalt and black pepper
Instructions
1
Season the turkey breast and saute it over medium-high heat until well browned, about 4 minutes.
2
Add the corn kernels and jalapeno, cooking until softened, about 5 minutes.
3
Stir in the hot sauce, black pepper, ranch seasoning and Worcestershire sauce for 3 minutes.
4
Warm the hamburger buns separately.
5
Let the turkey simmer for about 5 minutes so the flavors meld.
6
Taste and adjust the seasoning.
7
Serve hot over the hamburger buns, garnished with fresh herbs.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
Calories
500
Protein
46g
Fat
10.9g
Carbs
55.5g
Fiber
4.4g
Sodium
802mg
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★★★★★
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